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Regional Cystic Fibrosis Centre, Southampton University
Hospitals, Tremona Road, Southampton SO16 6YD
Correspondence to: Dr Connett.
Accepted 26 October 1996
OBJECTIVE
To evaluate the effect of currently
recommended energy rich cystic fibrosis diets on fibre intake and to
investigate the relationship between fibre intake and the occurrence of
gut symptoms.
METHOD
Prospective completion of non-weighed five
day food diaries by 28 children with cystic fibrosis and comparison of
mean daily fibre intake with age matched controls who did not have
cystic fibrosis. Prospective completion of similar diaries to a total of 68 children with cystic fibrosis and comparison of fibre and lipase
intake with the occurrence of gut symptoms.
RESULTS
Mean daily fibre intake in children with
cystic fibrosis was 7.00 g compared with 14.65 g in controls
(p<0.001). Mean daily fibre intake in eight patients troubled with
moderate or severe abdominal pain was 0.144 g/kg. This was
significantly lower (p<0.01) than mean values for 22 patients with
occasional but mild symptoms (0.249 g/kg) and 38 with no gut symptoms
(0.312 g/kg). There was a trend towards higher pancreatic enzyme doses
(lipase/kg/day) in children with abdominal pain.
CONCLUSIONS
Currently recommended cystic fibrosis
diets have a low fibre content. A low residue diet might be an
important factor in the pathogenesis of gastrointestinal symptoms.
This article has been cited by other articles:
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J A DODGE Fibrosing colonopathy Gut, February 1, 2000; 46(2): 152 - 153. [Full Text] [PDF] |
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